コース詳細
[Teppanyaki Course] ~Chef's Choice Course C~ (12 dishes total)
![[Teppanyaki Course] ~Chef's Choice Course C~ (12 dishes total)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/6ah1j1oa/75910247/pacb_w340h340.png)
14300 yen(税込)
*A separate 10% service charge will be added.
- 12品
- 1名~
Enjoy the ultimate teppanyaki course on our luxurious new floor.The counter, where a chef from a renowned Ginza restaurant showcases his skills right before your eyes, offers the ultimate chef's table experience, full of live energy.Enjoy creative dishes featuring soft-shelled turtle and other carefully selected ingredients, paired with a wide selection of Japanese whiskies.A culinary spectacle that stimulates all five senses will add a memorable touch to your time with your loved ones.
コースメニュー
Course content (12 items in total)
[An example of a typical day's course]
■ Soft-shelled turtle
Shodoshima Somen noodles
・Soft-shelled turtle meat hamburger
~Red wine sauce~
■Buckwheat
Buckwheat porridge with yuzu-flavored butterbur miso
■ Salad
Marinated vegetables with snow crab and caviar
Celery Love Espuma
Orange, Garam Masala, Lime
■ Sashimi
Today's fresh fish
Chawanpotori
Soft-shelled turtle (internal organs, emperor turtle), yuzu citrus
■Shrimp
Natural shrimp, vegetables, and browned butter sauce
■Fish
Fresh fish, clams, seasonal vegetables
■Abalone
Tokyo abalone, aromatic vegetables, Ishigaki Island mozuku seaweed, sanbaizu (vinegar dressing).
Wagyu beef
A5 Sirloin
Salt from Agehama in Noto
Horseradish cream and celery sauce
■Forest Paella ~Valencian Style~
Iberian pork, escargots, porcini mushrooms
Sweetness
Nougat glacé with strawberry sauce
★Coffee/tea included
*The course menu may vary depending on the availability of ingredients on the day.
- 予約可能時間
- 18:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 15:00 the day before your visit
2026/05/01 更新

